"The food was stunning. It not only looked good, but the
quality and taste both came out tops."
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In 1983, in a flat in North London, armed only with a second-hand
cooker and a head full of ideas, Simon Squire got cooking.
Twenty years later, now established in a purpose-built commercial
caterers kitchen in Islington, Squires Catering enjoys an enviable
reputation for innovative, beautifully presented, but above all
delicious, food.
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